This blog is a bit of a ramble through my life. There's a lot about quilting and textile arts, a sprinkle of my family life and some of my thoughts and ponderings. We currently live aboard an old wooden 1945 Navy boat, called MV Cerego, so you'll find me writing about that too. Welcome aboard!

Wednesday, December 4, 2013

Glut


Last night I made an eggy pie that had 15 eggs in it.  Today I made a Christmas cake (my second one) that had 10 eggs in it.  I made pikelets - one egg, apple pudding - another egg and when I open the cupboard this is what I have left.  Cripes.  I'm off to boil some eggs for lunches, make an egg custard and generally just drown myself in eggs....

4 comments:

  1. You seem to have an army of hens!

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  2. I'm lucky Im right on the SH! Cos I sell mine so quickly! Have you ever tried a pickled egg? Lloyd often makes a huge jar for us and once they're pickled they last for eons. :)

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  3. Hehe I won't tell you how many eggs are in my fridge! I keep on top of them when I see my girls a lot but when I don't they pile up a little! We had a very generous bacon and egg pie the other night. When I am away hubby makes omelets!!

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